I made Chrysanthemums and my own take on a wildflower.  My first time practicing and making flowers for cakes and sweets. Had great time doing it. : ) 
- First you need gumpaste. I purchased Wiltons Gumpaste mix from my local craft store, or you can order it from amazon and ebay.
 - After you have the gumpaste you need a flower cutter and a veining tool, balling tool. For the daisy you need three sizes of daisy cutters and for my wildflower you need a pansie cutter. You will also need any type of leaf cutter.
 
Chrysanthemums
- using your veinging tool you will curl each petal and over lap your flowers from largest to smallest.
 - you bill a piece of yellow gumpaste into a ball and use a toothpick for texture.
 - with you leaf cut out. cut out 2 leafs per Chrysanthemum. Use your veing tool to curl petals.
 
Wild Flower
- Cut out your flowers with a pansie cutting tool.
 - Use your ball tool to curl up the petals on a piece of foam.
 - Put flower in a flower cup and allow to dry and harden.
 - when wild flower is semi hard and no longer pliable make center ball for pollen.
 - make leaves same chrysantemums leaves.
 
Tada! Here is the finished Product!


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